Sabuwar hutu na Sabuwar Shekara koyaushe yana nufin tebur da aka rufe tare da jita-jita daban-daban, daga ciki, ba shakka, za a sami zaitun na gargajiya da herring a ƙarƙashin mayafin fur. Amma idan kuna son yin ɗan bambanci a cikin wannan menu na gargajiya, to dole ne ka duba jerin salati mai dadi ga tebur Sabuwar Shekara.
1. "Amarya"
Wannan salatin mai laushi da mai daɗi ba shakka kamar duk baƙi, kuma ba za ku sami sama da awa ɗaya ba.Kuna buƙatar waɗannan sinadaran: kyafaffen kaji na nono 300, guda 2-3 guda na da cuku, guda 2, vinegar guda biyu, vinegar da sukari, 100 milliliters na ruwa, kuma mayonnaise dandana. Finely sa albasa da kuma sanya a cikin kwano, ƙara sukari, vinegar da Boiled ruwa. Bar albasarate albasa a cikin kwano na minti 10, bayan wanda suke magudana ruwa, da baka dan kadan latsa. Finally yanke nono nono kuma saka a kan farantin, rufe grid ɗin mayonnaise. Layeran layi na biyu ya sanya albasa da sanya mayonnaise ma. Gaba da dankali, grated a kan babban grater, mayonnaise. Sa'an nan kuma sa sanya crushed Boiled Yasters, a saman wanda melted cuku nan da nan ya sake faruwa nan da nan, sake, ƙara mayonnaise sake. Layer na ƙarshe sanya ƙirar kwai gratedinin gratsin, bayan wanda zaku buƙaci sanya kayan firiji na 1-1.5 hours don haka duk yadudduka suna soaked kuma a shirye.
Girt girke bidiyo na bidiyo na Amarya Salatin:
2. "Labarin Sabuwar Shekara" Tare da Champons
Wannan salatin dankalin turawa ya dace da hutun sabuwar shekara. Daga sinadaran da kuke buƙatar dafa:
- 1 kilogram na dankalin da aka dafa,
- 150 grams na Boilas,
- Huɗaɗawa huɗu
- Bulbaya daga cikin kwan fitila,
- 3 kwai kaji
- Cokali biyu mustard,
- Paul teaspoon zuma
- Cokali huɗu na mayonnaise.
Yanke dankali, Giloshan, cucumbers da albasarta kuma haɗa su. Sa'an nan kuma ɗauki ƙwai da Boiled kuma raba gwaiduwa daga furotin, yi furotin kuma ƙara sauran abubuwan da ke tattarawa. Rarraba yolk a cikin kwano daban, ƙara mustard, zuma da mayonnaise, Mix kuma ƙara da komai, sannan salatin sake kuma da salatin a shirye kuma salatin ta shirya.
3. "Abarba Aljanna"
Salatin "abarba Aljanna" yana da matukar kyau da paliquis, amma a lokaci guda mai sauqi ne a shirya. Wannan salatin shine abin da kuke buƙata idan kuna son mamakin abokanka a cikin waɗannan ranakun. Daga kayan abinci da kuke buƙata: 300 grams na pre-Boiled kaza fillet, 2 kokwamba 2 na masara da 300 grams na gwangwani abarba. Yana shirya kowane abu mai sauƙi da sauri - kawai a yanka dukkanin kayan masarufi akan ƙananan cubes, ƙara "abar adonnaise zuwa teburin.4. "mafarauci"
Don wannan ban mamaki salad Za ku buƙaci: 400 grams na naman sa, 200 grams na cuku, 2 tablespoons na ruwan sha da mayonnaise. Hakanan, idan kuna so, zaku iya ƙara wasu Peas kore.
Don farawa, yanke albasa a kan semiring, jiƙa su a cikin bayani na ruwa da vinegar - don ɗanɗano) kuma bar zuwa pickle na 15-20 minti. Bayan haka, sa albasa a kan farantin, za a yanka a cikin guda na naman sa, bayan an sanya karas a kan grated kuma a rikice a kan Babban grater, bayan wanda ka sanya shi a saman karas da mayonnaise. Maimaita tsari har sai kayan aikin suna gudana.
5. "Dankali salatin"
Wannan salatin ya shahara musamman a Amurka da ƙasashen Turai da yawa. Kuma ba abin mamaki bane, saboda yana da dadi sosai, gamsarwa, kuma in mun gwada da sauki a cikin shiri. Idan ka yanke shawara cewa zai zama mai kyau ga menu na Sabuwar Shekara, to anan kayan da ake buƙata: vinegar cokali, ganye, ganye, ganye da ganye. Don yin ado da salatin shirya kamar yadda ke cikin hoto a ƙasa). Kilo na dankali galibi yana ɗaukar ƙwai 3-5, gwargwadon abubuwan da kuka fi so.Tafasa qwai da dankali a cikin uniform a cikin ruwa mai gishiri tare da ƙara cokali tare da vinegar tare da vinegar, bar su kwantar. Shirya miya daga mayonnaise, mustard da ganye, Mix da kyau. Yanke dankali da qwai a kan manyan guda. Sanya su da miya kuma Mix da kyau kuma, ƙara salts da barkono dandana. Bar a cikin firiji don 1-2 hours kuma a nan salatin za a riga an yi amfani da shi zuwa teburin.
6. "Tekun Tekun"
Wannan salatin yana da kyau ga magoya na kifi. Don dafa abinci da kuke buƙata: kwalban tuna gwangwani 2, masara 1, ƙaramin kwan fitila, ƙwai 2 2 Boiled da cokali 2 na mayonnaise. Girke-girke yana da sauki, - Yanke Tunawa, ƙwai da albasa, ƙara masara da mayonnaise, Mix. Shi ke nan, "" Tekun Tekunku "a shirye.
7. "Charg"
Kuma wannan salatin mai yaji zai fi dacewa ya dace da abokanka zuwa masu cin ganyayyaki. A sinadaran a ciki sune kamar haka: 1 Canning Bank of ja wake, 1 Bankin 1, tumatir 1, 200 grams farin kabeji, 1 tablespoon na sukari. Don haka salatin ya fi ban sha'awa, maimakon haka ana iya samun farin kabeji da aka saba a cikin ja. Dukkanin Sinadaran da aka yanka, Mix, kara gishiri da mayonnaise dandano.