Eyona nto iphambili kwi-mousses ye-Nivea ingumongo womoya oguqula ukhathalelo lwento emnandi nokuphumla. Ukufaka isicelo sendlela ethambileyo kunye nenuka kamnandi inika imvakalelo emnandi yolusu njengolusu olukhanyayo okanye i-silka. I-mousese yokukhanya ingene kwangoko, ke inkxalabo yomzimba ayisayi kuphinda ifune ixesha elininzi. Kodwa ivumba elinomtsalane ledayisi ethambileyo liya kugcinwa kulusu ixesha elide!
I-mousses inika ukuntywila okunzulu kakhulu kunye nokulinganisa ixesha elide ngenxa yesimo esinelungelo elilodwa lomenzi, kwisiseko sokuba ifomula yemveliso evulekileyo yenziwa. Ngenxa yokubekwa kwemvumelwano entsha (apho kungekho ntshukumo kunye neparabens), iimveliso zivale izibonelelo ezininzi ngaxeshanye:
• Ubume be-therial ye-mousse, eyenza indlela yolusu imnandi
• Ifomula yokukhanya - mousse ingene kwangoko, engayishiyi ifilimu okanye imvakalelo yokutyeba kunye nokunamathela
Iiyure ezingama-48 zokulinganisa ngokunzulu
• I-mouses inika ulusu lolusu, lenza ukuba ithole, icocekile kwaye intle
• Ivumba elimnandi: "I-raspberry touffer" kumateri of Passungus ye-Speed kunye ne "cucler lemonade" kwabo bathanda amanqaku amatsha.
Sebenzisa i-mousses yomzimba-ayimnandi kuphela, kodwa ikwaqoqosho. Ukutsala komoya kukuvumela ukuba ufake izixhobo ezincinci kwaye uyisasaze ngokulula kulusu. Ingxowa-mali yoNcedo Ukugcina kunye neXesha: I-Mousas yoKhathalelo lolusu ithatha kuphela imizuzu embalwa, kuba ngoku ayimfuneko ukuba ilinde de kube lula ukulinda, kwaye imvakalelo yokuphambana iyanyamalala. Nditsho namabhinqa axakekileyo anokwazi ukwahlula amaxesha amaninzi amaxabiso abo kunye nolusu lwabo.
"I-raspberry touffele" okanye "i-cucler lemonade"? Yenza ukhetho, nikezela kuwe kwaye ubetha ulusu ngedessert ethambileyo nelincedayo kwi-Nivea!