Lub xyoo tshiab tsis deb, thiab ntau tus hostesses pib xav txog cov tais diav rau lub rooj noj mov festive. Yog tias cov zaub xam lav classic twb tau dhuav nrog koj, Kuv xav tau ib yam tshiab thiab qub rau cov phooj ywg thiab cov neeg hlub, ces koj yuav tsum sim npaj cov zaub nyoos thiab qab.
1. "Cov ntoo qab zib nrog txiv lws suav thiab dib"
Qhov txawv txawv, tab sis heev liyy zaub xam lav zoo kawg nkaus haum rau koj cov zaub mov festive thiab yuav tsis siv sijhawm ntau koj lub sijhawm. Rau nws npaj koj yuav xav tau:- 450 grams crab nrog,
- 1 loj dib,
- 2 nruab nrab ntawm txiv lws suav me me,
- 3 cloves ntawm qej,
- Cov dos ntsuab,
- Mayonnaise mus saj.
Finely txiav cov crab nrog, txiv lws suav, dib. Yog tias koj xav tau, koj tuaj yeem ntxiv cov dos ntsuab. Sib tov nws tag nrho hauv lub tais zaub xam lav. Hauv ib lub tais cais, sib tov mayonnaise thiab crushed cloves ntawm qej. Tom qab ntawd ua cov zaub mov ntawm cov kua ntses thiab cia nws ua kom ob peb teev hauv tub yees. Tom qab ntawd, koj cov zaub xam lav tuaj yeem ua haujlwm rau lub rooj.
2. "Nyias nrog nqaij qaib thiab mandarins"
Kev sib xyaw ua ke ntawm cov khoom xyaw txawv txawv muab cov zaub xam lav no zoo heev thiab cov lus sib txawv, uas, yuav txaus siab yuav nco ntsoov los ntawm koj cov qhua. Rau kev npaj zaub xam lav koj yuav xav tau:
- Nqaij qaib fillet 400 grams,
- 6 Mandarins,
- 200 grams ntawm cheese (zoo dua ntsev),
- 50 grams crushed almonds,
- zaub xas lav tawm,
- 3-4 celery qia (yog tias koj tsis nyiam celery, koj tuaj yeem ua tsis muaj nws),
- 1 txuas ntawm Kinse (thiab cov seasoning ib qho pib xyaum),
- Ob peb tee ntawm kev ceev ceev tabasco sauce,
- Ntsev kua txob thiab txuj lom kom saj.
Ua ntej, ntub cov nqaij qaib fillet nrog txiv roj roj, ntsev thiab kua txob, thiab tom qab ntawd kib hauv lub lauj kaub kom txog thaum npaj txhij. Yog tias koj xav tau cov zaub mov noj haus ntau ntxiv, cov nqaij qaib tuaj yeem tsuas yog rhaub hauv cov dej qab ntsev. Txiav celery rau hauv cov ntawv me me, ncuav dej npau npau thiab tawm rau 30 vib nas this. Tom qab ntawd, ntws dej thiab sib tov cov celery nyob rau hauv lub tais nrog rau nplooj ntawm zaub xas lav thiab nplua qaib nqaij qaib. Peb huv thiab txiav cov txiv kab ntxwv, tom qab uas kuv kuj ntxiv rau lub tais. Peb txiav mus rau hauv me me ntawm cov cheese thiab kuj ntxiv rau zaub xam lav, ces ntxiv me ntsis fried almonds (raws li kev xaiv almond, tab sis nphoo ib qho khoom noj kom tiav). Tom qab ntawd, ua kom tsis pub muaj cov ntses nyias muaj qab zib los ntawm mayonnaise, ntsev, kua txob, txhoov finely tws cilantro thiab ob peb tee ntawm acute ntses. Zoo nkauj tag nrho cov sib tov, koj cov zaub xam lav tau npaj txhij.
3. "zaub xam lav nrog cov ntses liab, qe thiab txiv lws suav"
Koj yuav tsis muaj ntau tshaj 30-40 feeb los npaj cov zaub xam lav no, tab sis nws yuav twv yuav raug muab qab tau saj txhua tus kiv cua ntawm ntses. Txhawm rau ua kom nws ua zaub mov koj yuav tau yuav cov khoom lag luam hauv qab no:- 200 gram ntawm cov ntses liab qab ntsev (salmon lossis salmon haum),
- 3 Hau hau kua muag,
- 2 nruab nrab ntawm txiv lws suav me me,
- 100 grams ntawm cov cheese,
- 100-150 grams ntawm mayonnaise,
- Zaub ntsuab mus saj.
Txiav cov ntses ua cov ntoo me me. Qe cais yolks los ntawm cov protein los ntawm cov protein, dej qab zib rau lub qe ntawm ib qho me me, thiab cov protein rau ntawm cov loj. Cov cheese tseem dej qab zib rau ntawm cov grater loj. Txiv lws suav, zoo li ntses, txiav mus rau hauv me me cubes. Tom ntej no, peb tau tso tag nrho cov khaubncaws sab nraud povtseg hauv cov kab ke hauv qab no: ntses, yolks, txiv lws suav, cheese, protein. Tsis txhob hnov qab npog txhua txheej ntawm ib qho ntxaij ntawm mayonnaise. Koj tuaj yeem nphoo rau sab saum toj ntawm cov zaub ntsuab rau kev kho kom zoo nkauj.
4. "Cov zaub xam lav nrog nqaij qaib, nceb thiab pob kws"
Cov zaub xam lav no tsis yog qhov txawv li cov dhau los, yog li nws yog qhov zoo tagnrho rau nws, yog tias koj xav tau qee yam me ntsis ntxiv ib txwm muaj. Zaub xam lav xyaw yog qhov yooj yim tshaj plaws:
- 400 grams nqaij qaib fillet,
- 500 gram ntawm nceb,
- 200 grams cov kaus poom hauv pob kws,
- 2-3 Cov qe hau zoo,
- 1 zaub ntug hauv paus,
- 1 qhov muag teev,
- ntsev thiab mayonnaise mus saj.
Txhawm rau pib nrog, peb npau npau qaib fillet thiab qe, cia lawv txias txias me ntsis, tom qab ntawd txiav mus rau hauv me me. Peb huv si thiab txiav txiav cov noob, ces Fry ntawm cov roj zaub kom txog thaum hneev tsis tau txais cov xim kub. Tom qab ntawd ntxiv cov zaub mov zoo hauv lub lauj kaub, kib lwm 10 feeb thiab thaum kawg, ntxiv cov kua, tom qab uas tag nrho cov kua yuav tsis tawg nrog Fry. Peb ntxiv cov kib loj rau cov nqaij qaib, qe thiab pob kws, tsis hais tias thiab ntsev, xa zaub xam lav rau hauv tub yees rau 1-2 teev.
5. "Zaub xam lav rau hauv lub khob"
Yog tias koj tsis yog tus hlub ntev thiab cov zaub mov txawv, ces cov zaub xam lav no yog cov tshuaj zoo tshaj rau koj. Koj tuaj yeem yooj yim npaj nws hauv tsawg dua 10 feeb. Koj yuav xav tau:
- 100 grams ham,
- 1-2 daim txiv lws suav,
- 60 grams ntawm cov cheese,
- 2 lub qe hau,
- 4 teaspoons ntawm mayonnaise, ntsev, kua txob.
Siv txiv lws suav, qe thiab nqaij npua, txiav lawv mus rau hauv me me. Tom qab ntawd finely dej qab zib cheese ntawm grater. Tom qab ntawd, koj tuaj yeem pib tso cov khaubncaws sab nraud povtseg ntawm koj lub ntsej muag zaub mov txawv ntawm lub khob pob tshab ntawm cov tais diav me me ntawm qhov loj me me. Thawj qe, ces nqaij npua, txiv lws suav thiab thaum kawg cheese. Tsis txhob hnov qab los ntub txheej mayonnaise. Koj tuaj yeem txaus siab thiab kua txob. Cov txheej saum toj kawg nkaus ntawm cheese tuaj yeem kho kom zoo nkauj nrog zaub ntsuab.
Hauv kev xaus, Kuv xav ntxiv rau leej twg, txawm tias tus paub zaub xam lav, zoo li qub "lossis" herring hauv qab lub tsho tiv no "tuaj yeem ua kom zoo dua, muab nws saib kom tsim nyog. Piv txwv li, ib qho zaub xam lav tuaj yeem muab tso rau ntawm cov zaub mov ntawm cov ntoo ntawm cov ntoo Christmas, thiab nphoo nrog zaub ntsuab. Thiab koj tuaj yeem tso tawm cov nas xam lav, lub cim ntawm tus tom ntej 2020, lossis ob peb tus nas. Lub pob ntseg thiab tus Tsov tus tw tuaj yeem txiav tawm ntawm txhua yam. Rau pob ntseg, chips yog txig tsim nyog (nws yog qhov zoo dua los siv txawm tias zoo ib yam ntawm cov pringles lossis kracks), pieces ntawm cheese, carrots, dib, carrots. Thiab tus Tsov tus tw tuaj yeem txiav los ntawm cov roob qab pas, dos ntsuab lossis tib lub cheese. Nyob rau hauv tus nas, koj tuaj yeem tig cov niaj zaus boiled lim qe, qhuav tawm tswv yim. Cov zaub mov no yuav zoo li cov qhua tsawg tshaj plaws, thiab tuaj yeem dhau los ua cov khoom noj txom ncauj. Qhov muag thiab spout ntawm nas tuaj yeem ua los ntawm cov kua txob dub kua muag kua txob.
Herming nyob hauv qab lub tsho tiv no tuaj yeem tawm ntawm lub moos huab. Ntawm no yog qhov loj ntawm kev xaiv rau kev kho kom zoo nkauj. Cov nuj nqis tuaj yeem ua los ntawm Roman lossis Arabic. Koj tsis tuaj yeem tso tag nrho cov lej, tab sis tsuas yog 6, 9 thiab 3. Rau cov protein, cov dos, tshij, hau yog qhov haum. Lossis koj tuaj yeem tso rau ntawm cov zaub xam lav ntawm cov hnyuv ntxwm thiab kos cov lej ntawm mayonnaise. Cov xub los ntawm lub moos zoo dua tso rau 11 teev 55 feeb. Thiab koj tuaj yeem tsuas muab cov lej 2020 ntawm cov zaub xam lav! Txuas kev npau suav thiab koj cov qhua yuav zoo siab nrog lub rooj noj mov festive.
Txaus siab rau koj lub qab los noj mov thiab zoo siab xyoo tshiab hnub so!