I-Photo Master Class: Imibono eyi-10 yesihlahla sikaKhisimusi esidliwayo senze ngokwakho

Anonim

Ngabe ufuna ukujabulisa umndeni wakho kanye nezivakashi kula maholide oNyaka oMusha? Ke le mibono ekuhlobiseni kwetafula loNyaka oMusha - okudingayo! Futhi manje asisho ukuthi ama-napkins agoqwe kahle noma amakhandlela kanokusho. Sikhuluma ngemithi kaKhisimusi enhle yasekhaya eyenziwe ngezithelo, imifino namakhukhi. Babukeka bemangalisa kakhulu, benhle futhi bayajabulisa etafuleni leholide!

Izihlahla zekhilosi zasekhaya ezidliwayo nezithelo nemifino

I-Photo Master Class: Imibono eyi-10 yesihlahla sikaKhisimusi esidliwayo senze ngokwakho 28413_1

Izihlahla zethu zokuqala zikaKhisimusi zizokwenziwa ngamakhukhamba, ushizi, upelepele, ulamula, grapefruit ... ngeke kube ngaphezu kwemizuzu engu-5-10 ekuphekeni kwabo. Futhi uhhafu wehora uzokhulisa "ihlathi langempela. Le minyaka emisha nayo ingasetshenziswa njengokuhlobisa izitsha zakho ezinkulu. Kuya ngomcabango wakho, ungazihlobisa noma yini: izingcezu zeminye imifino, efana notamatisi, upelepele obomvu, izingcezu zezaqathe, okusanhlamvu kommbila, noshizi, iminqumonjalo. Sebenzisa ngesigamu se-apula eliluhlaza kanye ne-shapender sokhuni njengesisekelo. Bese uqala ukutshala izingcezu zoshizi esahlukweni, ngokulinganayo ubasakaze kumbuthano, njengoba kukhonjisiwe esithombeni. Qala kusuka esiqeshini esikhulu kunazo zonke, kancane kancane udlulele kokuncane kakhulu.

Ngokufanayo, isihlahla sikaKhisimusi esenziwe ngamakhukhamba anokhethelo, okuzoba umhlobiso kanye nokudla okulula kweziphuzo eziqinile.

Isihlahla esifanayo sikaKhisimusi, kuphela kusuka ku-green bulgaria pepper.

Umuthi kaKhisimusi we-lemon noma imibuthano ye-lime. Kulokhu, ipuleti elizungeze isihlahla sikaKhisimusi lifafazwe kangcono ngepomegranate ngezingxabano. I-Lemon kanye nama-Grenade ahlanganiswe ngokuphelele ukunambitha nombala.

Izihlahla zikaKhisimusi zenziwe ngezithelo. Ungasebenzisa izingcezu ze-orange, izingcezu ze-grapefruit noma ze-kiwi.

Isihlahla esiyinkimbinkimbi kaKhisimusi se-assortment yezithelo. Uzodinga uhhafu we-apula, isanqante kanye nezinyo.

Lesi isihlahla sikaKhisimusi sasekuqaleni sikaKhisimusi singenziwa iklabishi neminye imifino.

Futhi lezi zihlahla zikaKhisimusi zimane zibekwe kahle ngendlela efanele. Kukuphi lula!

Izihlahla ezimnandi zasekhaya ezidliwayo Christmas Christmas Christmas

Uma uthanda amakhukhi e-ginger kanye nephunga lomkhosi wakhe womlingo, bese ubheka lo mbono omangalisayo wesihlahla sikaKhisimusi we-ginger. Lesi sithombe esingezansi sibonisa umenzi wesandla we-step-by-step wesihlahla sikaKhisimusi kusuka kukhukhi elinjalo.

Inqubo yokuqopha isihlahla sikaKhisimusi kaKhisimusi amakhukhi e-ginger ifana nomqambi noma umhlangano wephazili.

Iresiphi ye-Chocolate Chip enama-CACOnut chips

Uzodinga izithako ezilandelayo: Ushokoledi Crumb we-chocolate elibi (70%), ama-coconut chips 200 amagremu (umhlobiso). Faka imvuthuluka engu-2 \ 3 chocolate crumbs esitsheni bese ubeka imizuzu eyi-1.5 ku-microwave. Hambisa futhi uvuse ushokoledi njalo ngemizuzwana engama-30. Uma ngalesi sikhathi, ushokoledi ngeke uphenduke umxube othambile, ungangezelela isikhathi ku-microwave imizuzwana engu-5-10. Into esemqoka ukungagxili ushokoledi ukuze igcine ubulukhuni bayo, ukufuthelwa kanye nokukhazimula ngemuva kokuthi ingxube ipholile. Akunconywa ukushisa ushokoledi kubhavu wamanzi, kulokhu umkhiqizo wokugcina uzolahlekelwa ukukhanya kwawo futhi athole indiza "grey". Futhi-ke isihlahla sethu sikaKhisimusi ngeke sibe nesifiso kakhulu. Ngenkathi ushokoledi uchithwa, dweba imibuthano yama-diameter ahlukene engxenyeni yesikhumba. Inombolo nosayizi wemibuthano incike ngosayizi nokuphakama kwesihlahla sakho sikaKhisimusi esizayo. Ngokushesha uvuse ushokoledi oshisayo oshisayo, engeza ingxenye eyodwa kwezintathu ye-chocolate chocolate chocolate bese uxuba kahle. Thela ushokoledi phezu kwesikhumba, ukudweba ngaphakathi kwemibuthano ye-asterisk, - imihlambi yesihlahla sakho sikaKhisimusi esizayo. Dweba eceleni unxantathu omncane we-chocolate ngaphezulu. Qoqa isihlahla sakho sikaKhisimusi kwizinkanyezi eziphumela. Fafaza imiphetho "yamagatsha e-fir" ngama-coconut chips. Faka isikhumba ngesikhumba ngesihlahla sikaKhisimusi esiqandisini imizuzu eyi-15. Njengoba ushokoledi akufanele ekugcineni ufike eqandisiwe, ngalesi sikhathi i-asterisk "yagcwala" komunye nomunye phakathi.

Isihlahla sikaKhisimusi kusuka kuma-pancake

Isihlahla sikaKhisimusi esihlotshiswe ngoswidi kanye nama-meringies amancane (ama-meringies)

I-Herringbone emakhukhi ngesimo sezitshalo

I-Master Class elula, indlela yokwenza isihlahla sonyaka omusha esivela ebhodleleni lepulasitiki elijwayelekile kanye nama-chocolate amaswidi:

Funda kabanzi